Agricultural production as a sector creates 33% of global emissions.
The US produces 54 million tons of food waste each year. Most of it ends up in landfills.
Nitrogen and Phosphorus “Nutrient Polution” is corrupting our nation’s drinking water,
and destroying our aquatic ecosystems.
What if “conventional” agriculture no longer relied on chemical fertilizers that leach into our water?
What if excess food was given a second chance to be reborn through a closed food loop?